Also, never immerse the appliance in water and nor should you use abrasive cleaning products or scouring materials on any part of your Expresso machine. Before you descale your Espresso machine, always unplug it and make sure that it is cold. Be sure that the product you buy to descale your Espresso machine is intended for this specific use only. If you use less water by drinking espressos you'll need to descale less often than if you make cappuccinos.ĭescaling products are widely available from stores that sell coffeemakers and espresso machines. In some cities, in conjunction with a water filter you can use your coffee machine for a year or more without descaling at all. The more you your machine, more often should you descale it. Quality of your water and the amount of water running through the machine are the two main factors that decide the frequency at which you should descale your Espresso machine. The time intervals between descaling depend upon many factors. To keep your Espresso machine operational at full order, it is important to descale it every three months.

When lime scale builds up inside the Espresso machine, it slows down the water flow, reduces the boiler capacity and can prevent your coffee machine from working properly. The build up of minerals inside the hot parts of your coffee machine or espresso machine is commonly called lime scale. Have you ever wondered, 'how do I descale my expresso machine?' First lets us understand what is exactly is scaling.

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